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    Tag: Tuscany

    Dario Cecchini-To "Meat Or Not Meat," That is not the question!
    February 26, 2021in First Course, Food for Thought0by Christopher J Davies
    5050

    Dario Cecchini-To "Meat Or Not Meat," That is not the question!

    Tuscany is one of my favorite regions in Italy. Panzano in Chianti is an easy drive from Florence.  Antica Macelleria Cecchini in Panzano is a must visit for carnivores! Many…

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    Rolling Through Chianti Classico, Tuscany's Heart and Soulful Region
    June 19, 2020in Feature0by Christopher J Davies
    3648

    Rolling Through Chianti Classico, Tuscany's Heart and Soulful Region

    We have been visiting wine regions around the world for twenty-one years now. Over that time, we tasted a fair share of Italian wines. Chianti Classico wines are some of…

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    Discovering Vino Nobile di Montepulciano: Tuscany’s Nobile Red Blend
    October 8, 2018in Wine Works0by Christopher J Davies
    3680

    Discovering Vino Nobile di Montepulciano: Tuscany’s Nobile Red Blend

    Over the past twenty years, I have been a big fan of Brunello. Having spent some days in Montalcino visiting Banfi Vintner’s large estate and castle, I have tons of…

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    Rock & Wine: The Saint-Emilion Jurade inducts Sting!
    April 28, 2018in News0by Editors
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    Rock & Wine: The Saint-Emilion Jurade inducts Sting!

    The Saint-Emilion Jurade inducts Sting! People know Sting as the lead singer of The Police with a successful solo career. He is also an enthusiastic defender of the environment (he…

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    • Hecho Libre Now Open at Kimpton Miralina Resort & Villas Paradise Valley, Scottsdale, from Acclaimed Lifestyle Hospitality Group sbe and Celebrated Chef Wes Avila
      Source: Lifestyle: Food / Beverage Published on 2025-12-09
    • Car Pros Turkey and Food Giveaway Supports 300 Families in Southern California
      Source: Lifestyle: Food / Beverage Published on 2025-12-09
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      Source: Lifestyle: Food / Beverage Published on 2025-12-09
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      Source: Lifestyle: Food / Beverage Published on 2025-12-09
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      Source: Lifestyle: Food / Beverage Published on 2025-12-09
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