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    Category: Food for Thought

    Essential Ingredients in Sicilian Cooking
    December 21, 2025in Cooking the Books, Food for Thought0by Christopher J Davies
    171

    Essential Ingredients in Sicilian Cooking

    As told by Cookbook Author Melissa Mueller By Christopher J Davies All Photos © 2017 Sara Remington Sicily is the largest island in the Mediterranean, with a population of 6…

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    How We Made Thanksgiving Dinner in Italy
    November 24, 2024in First Course0by Christopher J Davies
    1747

    How We Made Thanksgiving Dinner in Italy

    It was the fall of 2019, B.C (Before Covid) in Bologna, Italy. We lived in a quaint one-bedroom flat in the quiet residential area of Costa Saragozza. The porta Saragozza,…

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    Massimo’s Offerta Fantastica! Franceschetta58 in Modena
    June 28, 2023in Food for Thought0by Christopher J Davies
    2350

    Massimo’s Offerta Fantastica! Franceschetta58 in Modena

    Massimo’s Offerta Fantastica! Franceschetta58 in Modena Story and photos by Christopher J Davies Additional photographs from the Francescana Group The Struggles we endure today, Will be the "Good Old Days"…

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    Viognier, Seductive and Complicated
    May 23, 2023in First Course, Grape Expectations0by Elizabeth Woessner
    2598

    Viognier, Seductive and Complicated

    Viognier is a white wine grape variety. It is the only permitted grape for the French wine Condrieu in the Rhône Valley. Outside of the Rhône, Viognier can be found…

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    Chez Maggy
    August 8, 2022in Destinations, First Course, Food for Thought0by Christopher J Davies
    3806

    Chez Maggy

    Chef Ludo Lefebvre’s Butter-Filed, French Brasserie touches down in Denver! Colorado foodies have been able to pick from a wide variety of dining choices for the past two decades. Denver…

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    Le Gratin by Daniel Boulud
    August 5, 2022in First Course0by Christopher J Davies
    4006

    Le Gratin by Daniel Boulud

    Story by Christopher J DaviesPhotos © by  Bill Milne Le Gratin Interior Chef Daniel Boulud is like the energizer bunny of restauranteurs. His latest edition, Le Gratin, brings you back…

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    Dario Cecchini-To "Meat Or Not Meat," That is not the question!
    February 26, 2021in First Course, Food for Thought0by Christopher J Davies
    5251

    Dario Cecchini-To "Meat Or Not Meat," That is not the question!

    Tuscany is one of my favorite regions in Italy. Panzano in Chianti is an easy drive from Florence.  Antica Macelleria Cecchini in Panzano is a must visit for carnivores! Many…

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    Turkey in Bologna?
    December 31, 2019in Food for Thought0by Darcy Davies
    3792

    Turkey in Bologna?

    How we pulled off Thanksgiving in Italy! Bologna, Emilia-Romagna, Italy We are residing in a small apartment in the Saragozza neighborhood of Bologna. The area is just a short 15-minute…

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    La Cité du Vin Bordeaux’s city of wine museum is worth several visits!
    September 3, 2019in Destinations, Food for Thought0by Christopher J Davies
    3753

    La Cité du Vin Bordeaux’s city of wine museum is worth several visits!

    The city of Bordeaux is the gateway to the world’s most celebrated wine regions. It seems only appropriate that this city is home to a new generation cultural site that…

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    Denver’s Latest Urban Wine Tasting Room is Rooted To California
    August 9, 2019in Destinations, Food for Thought, Spirited Chat0by Christopher J Davies
    3880

    Denver’s Latest Urban Wine Tasting Room is Rooted To California

    Blanchard Family Wines in The Dairy Block Denver, Colorado is booming with award-winning restaurants, breweries, and distilleries. The wine scene has recently elevated several notches with the urban expansion of…

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    Posts pagination

    1 2
    • Essential Ingredients in Sicilian Cooking
    • Exploring rich flavors in Segovia Spain!
    • Rare Bourbon Event Coming to Colorado Springs!
    • Bootcamp
    • Wölffer Estate Wines Tasted by The Editors
    • Boot Camp
    • Cooking the Books
    • Cork & Curiosities
    • Cruisin World
    • Denver, Colorado is no cow town!
    • Destinations
    • Events
    • Feature
    • First Course
    • Food for Thought
    • France
    • Grape Expectations
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    • Palermo
    • Passions & Portraits
    • Spirited Chat
    • Uncategorized
    • Untapped Terroirs
    • Vino Tasting
    • Virtual Venice
    • Wine Works
    • Unigen, Inc. Marks 30th Year Anniversary in Natural Products R&D
      Source: Lifestyle: Food / Beverage Published on 2026-01-21
    • Cook DFW Roofing & Restoration Launches "Know Your Home" Podcast for North Texas Homeowners
      Source: Lifestyle: Food / Beverage Published on 2026-01-21
    • Packline And UltraSource LLC Introduce The New Vacuum Lifter With Built-In Weigh Scale To Ensure Packing Accuracy
      Source: Lifestyle: Food / Beverage Published on 2026-01-21
    • 4WDTalk Announces the Best in Class of 2025: Top Gear for Every Overlanding Adventure
      Source: Lifestyle: Food / Beverage Published on 2026-01-21
    • The Intelligent Dealership Challenges One of Automotive Retail's Biggest Lie: That New Tech Fixes Old Operations
      Source: Lifestyle: Food / Beverage Published on 2026-01-21
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